What Have You Made Better?

One thing you can always count on me and my spouse, Lee, for is that we are looking to do better in the world, do better for each other, and do better for ourselves. Lately, Lee has been listening to dozens and dozens of podcasts, and is especially fond of the Daily Stoic. It applies ancient philosophy to today’s world, and has been really useful for Lee. There are books and such, too, which you can find on their website.

Simulated coffee drinking.

Most mornings while we are drinking coffee, Lee asks me some question he found in one of his podcasts, which helps me be more conversational (I’m not a morning person and neither is he, really). One of his questions is where I got the recent topic of saying “I get to” rather than “I’ve got to.”

Today he asked me what I’d done to make something better. He said it could be big or small, for myself or someone else. His answer was that he’d improved a QuickBooks process (which makes things much better for Mr. QuickBooks).

I fumbled around a bit, but then realized I’d posted a status on my public Facebook page last night that asked people what made them smile that day.

I think 65 comments is pretty good engagement!

The answers cheered me up, cheered other readers up, and no doubt helped people who maybe didn’t smile much that day remember something good that had happened. It was a simple thing, just asking a question, but it encouraged conversation and made people’s day better.

I got the idea from Joanna Fontaine Crawford, the minister at Live Oak UU Church, who very often asks questions like this and gets a lot of conversation going. I like it, because the questions come across as genuine, and not like it’s some meme that you are supposed to be guilted into copying and pasted. Asking a REAL question gets real answers!

Let’s see how this one goes over…

So, think about it, what have you made better so far today (or yesterday)? Ask yourself this every day, and your mindset can’t help but shift to a more positive direction. I plan to keep up both the practice of asking good questions and checking on what I did to make something better each day.

We’re a team!

Thanks, Lee!

Going Up? It’s Stair Rail Time

Yep, Chris is still plugging along at the Pope Residence project. You know what’s more fun than welding? Welding when it’s 104 F outside! That’s what’s been happening.

The butterflies and lantana don’t care about the heat!

Before welding could happen, though, a lot of planning had to be done, because there are lots and lots of specs and safety regulations we want to be sure to follow. You want to get a thing like this right the first time, since it’s going to be one sturdy, heavy item.

This may not be the best angle, but you can see it’s going up!

So far, the rails look beautiful. They are all at the right angle, high enough, and spaced appropriately. I am very impressed. I especially like the end of the rail. It’s a nice touch.

That’s just purty.

There’s still a lot of welding and attaching to do, and the rail has to turn the corner and finish going up the rest of the way. But hey, it’s cooling off and will only be in the mid-90s F for the next few days. This project is not for wimps.

There will be rails every 4 inches, of course. This is just the supports and framework. But look at all those levels.

I Love My Horse, Okay?

On the local radio station’s morning show, good ole Joe always tells us what “days” are being celebrated. And today, Joe informed us that one of the many things celebrated on July 15 is National I Love Horses Day.

I have celebrated this day every day since I was given “hee haw,” my toy stuffed horse as a toddler.

The radio hosts (Joe and Rose of the Rose and Joe Breakfast Club) also like horses, so they had a good chat about that before launching into today’s recipe of Mexican Zucchini Casserole. I do enjoy the local KMIL radio.

Digression complete. Because I love horses, I worry about mine a lot. Yesterday, when Sara and I showed up to take Apache on his evening walk, he was not wanting to move. He’d started off a little stiff the day before, so I kept encouraging him. By the time he’d gotten only a little way down the path, I looked in his eyes and could see he just didn’t want to walk.

Monday night’s sunset, after I put ointment on his hooves.

We patted him a lot and let him eat a little grass, then turned around and went back. He was really having a hard time. What had changed? Well, Sara had gone riding on her horse yesterday and the day before. While she did that, she let Apache into the “normal” paddock to eat some grass, probably 45 minutes each day.

All she and I can figure is that even that much free grazing is too much for him right now. I’m really worried. If we can’t get him able to at least walk around comfortably and graze some, his quality of life will be pretty bad.

I also like cattle. But they’re more Kathleen’s thing! I just like the grass in her mouth.

Selfishly, I want to keep this guy around, because I really love him and have worked so hard to build a good relationship with him. I just hope that some more time and care will get him back on the mend. When you have an animal companion who relies on you to keep them safe and healthy, it’s a big responsibility. I want to do all that I can for my equine companion.

So, there will be no more extra turn-out for a while, and more pain meds, at least for a short while. I would prefer to only have him on the herbal stuff. I’ll be sure to be gentle as I try to get him to walk around a little. All of us at the ranch care about him, so I’m sure we’ll come up with more ideas.

From happier times earlier this year. Hoping we can get back to this some day, minus the bridle. I do hope to try the bitless bridle I cleaned up for him!

Do celebrate the day, today! Whether you know a horse “personally” or not, send our equine friends some love today. They are really special creatures.

Fanfare Please! A Milestone!

Our little blog about the ranch and personal growth has been growing steadily, and one measure of that is the number of followers we have on WordPress. This afternoon, I was greeted with this:

Ta da!

We have 300 followers, and from what I can tell, a good portion of them are actually other human bloggers, and not some SEO-seeking drones, or whatever you’d call that.

Thanks, as always, to everyone who reads, comments, shares, and provides your perspectives. I may not be infallible, but I’m lovable, so you tell me.

I hope I sometimes encourage you to think or move outside your comfort zone. My favorite blogs do that for me!

Thanks for reading about ME!

I Get to…

Lee has been talking about how he’s reframing sentences that start with, “I’ve got to…” with the alternative of, “I get to.” sometimes a simple change like that works!

I’m trying it right now! Earlier I’d asked Lee if he wanted to pick me up some lunch, and join me, since I didn’t see anything at home I was hankering for. He suggested Domino’s, which has sandwiches we like and curbside pickup.

He checked with the folks working across the street, and they said they would join us, and said what they’d like.

Scenic Domino’s. Formerly the fancy farm and ranch place.

Next, Lee told me he has an online meeting he must take from home, so he can’t come (hmm, why did he agree before and choose the venue?). So, I practiced saying, “Oh boy, I get to drive to the pizza place.” And I envisioned getting out of the dungeon and such.

I got there. No food. Had to talk to the owner. Turns out, Lee had ordered in Rockdale. I “got to” call Rockdale and cancel, then “got to” go inside the store and re-order. (Or, I could have gotten to drive to Rockdale and pick it up, which would mean cold soggy food.) Luckily, I was the only customer in the restaurant, we were appropriately masked, and no one touched my credit card. And I have hand sanitizer in the car!

Now, I “get to” sit in the car while the food is prepared. That’s okay! I get to blog, and I came up with a blog topic for today. Score!

Later

I got to have a nice chat with the pizza store guy, and still had piping hot sandwiches and pizza when I got to the office. We all enjoyed our meals.

Mine was actually the veggie sandwich.

See, that have to/get to reframing really does work! All’s well that ends well!

We’re Doing the Best We Can!

In my recent post about core values, I mentioned the guiding principles I try to live by:

  • Treat others how you’d like to be treated
  • Assume good intentions
  • Love yourself

They go along with the core values I figured out that drive me: kindness and making a difference.

It’s important to revisit your intentions, because if you don’t keep putting them out into the world, they can just whither away. The stressful state most of the people I know are in right now makes it really, really easy to wallow in sadness, self-pity, or anxiety. People like me can experience some remarkably steep reversals in their personal growth (which I’ve mentioned a couple times in the past few weeks, so no need to beat that topic to death).

Perhaps I need this sign in my new office. Image by @dunahoot217 via Twenty20.

The Golden Rule’s been taking a bit of a beating lately, when I find myself getting defensive and not saying things as kindly as I would prefer to, and it doesn’t help that my attempts at being kind or helpful can get misinterpreted, leading to an ugly circle of no one being at their best. Knowing perfectly well that the only person whose behavior I can change is mine, I’m going to try to stay a little more in my higher self zone, and not reflect back any perceived negativity I get from friends and family, which might stop the circle.

trying
I deserve a reward.

This brings me to the second principle, of assuming good intentions, or that everyone’s doing their best. This topic has independently come up a number of times in the past few days, which hints that I need to be paying attention, right? Just as I’m firmly convinced I’m doing my best (in other words, I’m not being mean just to be mean…ever), I need to remember that the people I interact with are ALSO doing their best. I have fallen down at this lately, but now’s the time to get started again!

Honestly, I don’t know anyone who’s a jerk just for fun (I’ve probably de-friended them), and even people with whom I disagree strongly usually have their hearts in the right place or are acting sincerely based on their upbringing, culture, and experiences. I have started practicing making a conscious effort at remembering that, and am amazed at how differently I act. I just need to keep it up, both online and in person!

Coming from a place of love, not anxiety!

Bear in mind, friends, that sometimes things just don’t come out like they are intended, whether from tone of voice, lack of tone of voice (text, email, social media posts), nervousness, or simple misunderstandings. I need to give people a break. People need to give me a break. We all need to give each other a break!

Lee and I have been having some good conversations on these kinds of things lately, and we’ve found our own communication getting a lot easier. I am proud of both of us! By explaining where we are coming from, we can be a lot easier on each other’s little foibles (because we ALL have them!). His support and understanding mean so much to me (along with some other helpful and trusted confidants). I suggest you try out the whole assuming good intent thing on those closest to YOU and see how it works!

Image may contain: Sue Ann Kendall, eyeglasses, selfie and closeup
Teamwork! That’s what counts, say the blue hairs (this picture is from early 2019 I think).

And one more thing, if anyone is at their best right now, firing on all cylinders, working at 100%, and treating everyone they encounter with kindness and understanding, please write a book really quickly and tell the rest of us how you did it! It would be a major blockbuster best seller!

Guinea Freedom

Sigh, we only have two guineas left, but they are big enough to do okay in the main pen. So, today my sister was here for dinner and got to see them enjoy their first taste of freedom. It’s fun to share bird stuff with her.

Fancy Pants still knows she’s the queen. For such a bulky gal, she can really catch grasshoppers.

At first they ignored the open door. They’d just gotten fed, after all. Then they hopped around and got confused when Hedy went in to check on their food. Of course, I was watching too hard to remember to take pictures.

Finally, the gray one went out. Then she went back in. They did that a couple of times when they realized there was some scratch on the ground.

The first guinea is on the branch.

Suddenly, there was a frenzy. The brown one flew across the pen and landed on the branch. The gray one looked confused, then dashed over to join its remaining buddy, knocking a couple hens off.

Get out of the way, hens.

I think they will be okay. Now if anything tries to go after them, they can get away. I do hope that trap catches something other than Vlassic or Gracie, though.

Two guineas and poor Henley, trying to roost. Gracie is trying to find that delicious tuna she smells in the raccoon trap.

The Vines of Hermits’ Rest

I thought I’d take my own advice and get out in nature this morning, so I made up a project to see how many different vines I could see along the fence in front of and beside the ranch house.

Mustang grape. I know because it’s silver and hairy on the bottom.

It hadn’t gotten stifling hot yet, so Vlassic and I set off. I knew a lot of what I’d see, but figured I’d find at least seven different vines.

Vine
Looks boring, right? But if we hadn’t been aggressively mowing, it would produce cool little lanterns. It’s Cardiospermum halicacabum

I actually ended up with 12! At least I hope so. Most weren’t blooming, but I recognized them. The white morning glory had closed up and I couldn’t get to the flowers to photograph.

I was especially glad to see passion vines in more than one place, because I’d worried the poison ivy had crowded it out.

Passion vine with no beautiful flowers.

Also I was glad to confirm that we have sorrel vine here, since the Master Naturalist who lives not far from here has a lot of it.

Sorrel vine or Cissus trifoliata. It’s known as possum grape, too.

Otherwise, it’s the usual prickly, rash-inducing, invasive and/or pretty plants.

Of course I had to snap a few other pretty sights. Plus, there’s action around the hen house. There’s a new spider building a web right in front of where I get the eggs from. Luckily I have another way to get eggs.

And Chris put a live trap by the chicken run. We need to stop whatever took almost all the guineas and a hen! Hopefully, once it cools off, he will come up with more safety measures.

These are prettier than water hose, right? Lady Bird’s Centaury.

We do have a much more elaborate water system, though, since the other one was trying to make the hoses explode. Chris used new water hose/pipe and fittings to make a safer temporary setup until we make the fancy underground one. It’s also too hot to safely dig the trench for that.

At least the dogs are happy we’re inside all day. 102 is too hot for any of our outdoor projects! Happy July.

It’s weather fit for sunflowers!

Almost There at Pope House

Every day it’s looking better at our future office. The hallway is empty.

It’s all clean! And the American flag is ready to go up.

The front reception room just needs two more blinds. And the bling hung on the chandelier.

The big blind will keep it cooler!

We have a snazzy cover over the breaker box.

Classy breaker box.

The upstairs ceiling is textured.

Hmm. It will look better soon.

My office awaits floor repairs.

I brought in a plant.

I see stair rails in the very near future. I celebrated by building the little bistro tables for the break area.

We hope we have space for two of these. They are small!

Yes, that’s a leftover screw I had trouble with. The second set came out better. I just need a stronger hand with the Allen wrench!

Birds Sure Are Resourceful

As hard as it is to find equilibrium these days, I’ve always found my bird watching greatly helpful. Birds just keep going, breeding, eating, being silly. Here are today’s examples.

Finch Family Time

You can’t get close enough to us to get a good picture, Suna!

Over at the Hermit Haus/former church office, I’ve been watching all the birds raising families. The mockingbirds have moved on, but the house finches are doggedly determined to produce offspring in the carport. They built one nest in one corner, but lost that little one. Wah.

But, lo and behold, the second nest they built has a little fellow in it. Yesterday I got to watch it waggle its little head around as its parents looked annoyed at me from the telephone wire a few feet away.

Can you see the little head?

When I arrived this morning, two finches flew away, and I realized a second pair was building a nest in yet a third corner of the driveway. I guess those little notches make house finches feel secure (and it IS hard for roaming feral cats to get to them).

The new nest, in the back of the carport, right by where I park.

Earlier Today

As you may know, the past few weeks I’ve been going over to the sad, grass-less horse pen to give Fiona and Apache hay to tide them over until their evening feeding. Well, Big Red, the only hen remaining from my previous flock, has figured this out. She didn’t get to be the only one left by being a slow learner.

Most mornings, there she is, barreling toward me, wanting her sunflower seeds NOW. The only morning she didn’t show up, Chris found that she had laid a sad egg with no shell (she’s old), which has inspired me to get her some actual chicken food this weekend to go with her seeds.

Today, she didn’t charge at me, because she was busy. I’d actually been wondering where she got her water, because I’m not sure her old water trough made from the cabin’s air conditioner runoff is still there.

chicken balanced on a water bucket
I may be old, but I’m still quite flexible!

Well, there she was, on the edge of Fiona’s water bucket, drinking away. It was so cute. That inspires me to keep filling the bucket all the way up!

A red hen
The water was great! Now I’m ready to have my sunflower seeds.

Once she was done, she strode right over and requested her morning ration. I just love that hen.

I’m sending love and hopes for understanding for each of us. Remember, everyone you meet is pretty stressed out right now and probably not at their best.